1qho

X-ray diffraction
1.7Å resolution

FIVE-DOMAIN ALPHA-AMYLASE FROM BACILLUS STEAROTHERMOPHILUS, MALTOSE/ACARBOSE COMPLEX

Released:

Function and Biology Details

Reaction catalysed:
Hydrolysis of (1->4)-alpha-D-glucosidic linkages in polysaccharides so as to remove successive alpha-maltose residues from the non-reducing ends of the chains
Biochemical function:
Biological process:
Cellular component:
  • not assigned

Structure analysis Details

Assembly composition:
monomeric (preferred)
PDBe Complex ID:
PDB-CPX-148635 (preferred)
Entry contents:
1 distinct polypeptide molecule
Macromolecules (3 distinct):
Maltogenic alpha-amylase Chain: A
Molecule details ›
Chain: A
Length: 686 amino acids
Theoretical weight: 75.21 KDa
Source organism: Geobacillus stearothermophilus
Expression system: Bacillus subtilis
UniProt:
  • Canonical: P19531 (Residues: 34-253, 257-384, 387-719; Coverage: 99%)
Gene name: amyM
Sequence domains:
Structure domains:

Ligands and Environments

Carbohydrate polymer : NEW Components: GLC
Carbohydrate polymer : NEW Components: GLC, BGC, AGL
2 bound ligands:
No modified residues

Experiments and Validation Details

Entry percentile scores
X-ray source: RIGAKU RU200
Spacegroup: P3121
Unit cell:
a: 89.82Å b: 89.82Å c: 185.75Å
α: 90° β: 90° γ: 120°
R-values:
R R work R free
0.151 0.151 0.175
Expression system: Bacillus subtilis